With constantly changing government regulations and food safety issues,
it is of key importance that your food business practices and procedures
comply with any and all applicable regulatory authorities from FDA and
USDA, all the way down to the state and local levels.
Lapsley Enterprises specializes in production food safety consulting for
Food Manufacturers, Food Processors, Food Wholesalers, Retailers,
Restaurants and Food service Operations.
With a focus on HACCP
food safety, training, audits and compliance, we provide food
operations with the peace of mind that their daily production falls
within food safety and regulatory parameters.